Bodee Boy Dream Bars:

Recipe from Hollyhock Cook Book:

Crust:

1 Cup Unbleached White Flour

1/2 Cup Soft Butter

2 TBSP Brown SUgar:

Topping:

1 Cup Brown Sugar

1/2 Cup Rolled Oats

1/2 Cup Shredded Coconut

1/2 Cup Raisins

1/2 Cup Chopped Almonds (I also added Sesame Seeds)

1/2 Cup Choc Chips

3 Eggs Beaten 

1 Tsp Vanilla

Preheat Oven to 350

1. In a small bowl fork to combine the crust ingredients and press the mixture into the bottom of a lightly oiled, 8 " square or round baking dish, bake for 15 mins.
2. Meanwhile, in a large bowl, combine all the topping ingredients and mix them well.  Pour over the partially baked crust and bake for another 15 - 20 minutes.  Allow to cool completely before cutting into bars.

Bodo Boy Loves These Big time!